10 Vine St, Avoca Ph: 02 4382 2760
Considered to be a top breakfast and coffee spot on the Central Coast, this beachside surf club cafe surprises you at every turn with a truly diverse menu. And that’s no understatement – The Point Cafe’s breakfast menu contains nearly 20 options covering a vegetarian eggs brekkie, a breakfast bruschetta, Spanish omelette, ricotta hotcake stack, and homemade natural muesli. The lunch and dinner menus similarly cover vast territory, with multiple vegetarian and gluten-free options marked out on the menu too. You’ll find wraps, share plates, steaks, Vietnamese rice paper rolls, burgers, salads, pastas, seafood, crepes, and a special ice cream sundae for a sundown treat.