Staff Feature - November 2016
News

Staff Feature – November 2016

Meet Dannielle! Danni is one of our management team,based at our Avoca Point Cafe. She has been with the company for an entire decade now!! Congratulations, Dan!  Danni is also...

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28 Nov 2016
Recipe - October 2016
Recipes

Recipe – October 2016

Dylan’s Brownies Ingredients Salted Butter – 180 grams White Chocolate – 300 grams Cocoa Powder – 40 grams 4 eggs Golden syrup – 80 grams Roasted, skinless hazelnuts – 80...

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11 Oct 2016
Staff Feature - September 2016
News

Staff Feature – September 2016

DYLAN – The Villain Started cheffing here on the central coast at 18 after working as a waiter for a few years on the south coast. If I wasn’t a...

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21 Sep 2016
Staff Feature - July 2016
News

Staff Feature – July 2016

MEET TANIA Tania has been with the company for two years and bought with her 35 years of customer service. She is a mother of twins, a doting grandmother and a...

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15 Jun 2016
Recipe - July 2016
News

Recipe – July 2016

MUFFIN 5 cups self raising flour 1 cup shredded coconut 1 cup castor sugar 1 cup brown sugar 250g melted butter 200ml milk 6 eggs 10ml vanilla essence METHOD Combine...

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15 Jun 2016
Italian Night - Aug 2016
News

Italian Night – Aug 2016

  Point cafe Avoca Presents: Italian Night Saturday 6th August bookings from 6pm. Antipasto platter, entrée, main. and dessert. Live entertainment. Fully licensed or BYO wine ($7/bottle) $60 per person BOOKINGS ESSENTIAL P:...

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15 Jun 2016